< Back to All News

Banza Pasta Named One of the Top 25 Inventions of 2015 by TIME Magazine

Southeast Michigan

Detroit, MI. (November 19, 2015) — TIME dubbed Banza the "Power Pasta" and placed it on their annual "25 Best Inventions of 2015" list among a bevy of high-tech gadgets such as the ‘hoverboard’ scooter, drone ports, and Google Cardboard all-access virtual reality. Banza pasta, made from chickpeas instead of wheat, is redefning a staple food that has fallen of the grocery lists of health-conscious consumers. Banza’s inclusion amongst a wave of futuristic tech products proves it is a welcome innovation in the grocery aisle. Co-founder Scott Rudolph said, "To us, innovation can be simple—making products that change our everyday lives for the better. We are humbled and honored by TIME's recognition of our pasta among so many innovative technology products." Following the release of TIME's article this morning, Banza was one of three products on the list to be featured on The Today Show. On air, the hosts touted the delicious taste and compelling health benefts of Banza chickpea pasta. For more information, or an advance interview with the co-founders, please contact media@eatbanza.com; (313) 899-7884.